Thursday        Soups:    Vegetable Beef
       or        R
euben Chowder
Feature:  S
unday Fried Chicken Wrapper                                     
Daily Luncheon Features
March
8, to March 12, 2010
You may call us with your order at 471-2272
Please place delivery orders one day in advance if possible.
Features may be subject to change.
If you scroll back to the top, the navigation table on the left
will take you to all the pages on the site!
This web site and its content copyright 2009  David J Phillips    All rights reserved
Thank you for visiting us at our web site!
WE USE ONLY THE FRESHEST INGREDIENTS.  ALL MENU ITEMS
ARE PREPARED IN HOUSE DAILY...
NO FROZEN PRE-FAB...EVER
This site will provide you with our Daily Feature Menus, our Luncheon Menu,
and a selection of our most popular Catering Ideas.  You will also find regular
seasonal updates, announcements, new product info, and maybe a surprise or
two!

So, come on in!  Look around and see what we have to offer.  Then leave the
rest to us.  Whether for two or two hundred, we will help you tailor your
event.    
We at the Bagel Station are dedicated to bringing you only the finest,
freshest, ingredients, service, and presentation.

"BE A GUEST AT YOUR OWN PARTY"
This web site and its content copyright 2009  David J Phillips    All rights reserved
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Wednesday     Soups:    Chicken Noodle
      or        C
hili
Feature:  Mediterranean
Boat
Friday            Soups:    Vegetable Beef
      or        Tomato
Bisque
Feature: B
lackened Shrimp Salad
Tuesday            Soups:    Cream of Broccoli
      or        B
eef Barley
Feature:  C
ashew Chicken Salad
Monday           Soups:   Cheddar Cheese
       or       C
hicken Crab Corn Chowder
Feature:  C
hicken Salad on Croissant